Menu

Appetizers

• Combo Appetizer
• Chicken taquitos, beef nachos, cheese quesadilla. Topped with tomatoes, onions, sour cream and guacamole.
• $20.00

• Quesadilla De Asada
• Flour tortillas stuffed with melted cheese, onions and tomatoes. Your choice of carne asada, pollo asada or pork carnitas. Sour cream and guacamole.
• $26.00

• Nachos
• Fresh, crispy chips covered with melted cheese, garnished with tomatoes and green onions.
• $12.75
• Add beef $14.00
• Add picadillo or chicken $14.00
• Add sour cream and guacamole for $4.50

• Super Nachos
• Beans, guacamole, sour cream, jalapeños, tomatoes, onions, cheddar and jack cheese.
• $16.00
• Add chicken, ground beef or picadillo $4.00

• Super Nacho De Asada
• Crispy chips topped with beans, carne asada, melted cheese, sour cream, guacamole, tomatoes, onions and jalapeños.
• $27.00

• Quesadillas
• Flour tortillas stuffed with melted cheese, onions and tomatoes. Sour cream and guacamole.
• $16.00
• Add chicken, ground beef or picadillo $4.00

• Quesadilla Camaron
• Tortillas stuffed with cheese, shrimp, bell peppers, onions and mushrooms. Sour cream and guacamole.
• $27.00

• Mexican Pizza
• Deep-fried flour tortilla topped with beans, ground beef, jack cheese, tomatoes, onions, sour cream and guacamole.
• $16.00
• Add chicken or picadillo $4.00

• Camarongos
• Prawns and mushrooms sauteed in a sauce of butter, garlic and mild spices.
• Small – $24.00
• Large – $32.00

• Omar Special
• Scallops, shrimp, halibut, octopus, mushrooms and onions in a garlic sauce.
• Small – $26.00
• Large – $35.00

• Chicken Taquitos
• Deep-fried flour tortilla covered with melted cheese, sour cream and guacamole.
• $16.50

• Ceviche Camaron
• Shrimp mixture cooked in lime juice with onions, tomatoes and cilantro. Served with avocado slices.
• $24.00

• Cheese Dip
• $8.50

• Bean Dip
• $5.50

• Carne Asada Fries
• French fries covered with cheese and carne asada. Topped with sour cream and guacamole.
• $27.00

Especialidades de Carne

*All beef dishes served with rice and beans.

• Carne Asada
• Slices of skirt steak cooked over charcoal with guacamole.
• $27.00

• Steak el Rodeo
• Ribeye steak broiled and served with rice, beans and guacamole.
• $34.00

• Chile Colorado
• Chunks of beef cooked in a tasty chile sauce.
• $25.00

• Chile Verde
• Chunks of pork cooked with a light tomatillo sauce.
• $25.00

• Carnitas de Res
• Top sirloin strips cooked with bell peppers and onions. Served with guacamole.
• $25.00

• Beef Fajitas
• Marinated beef flank steak served on a sizzling plate with rice, beans, sour cream, guacamole and tortillas.
• $28.00

• Steak Picado
• Top sirloin strips sauteed with onions, jalapeños, spanish sauce and tomatoes. Served with rice, beans, tortillas, sour cream and guacamole.
• $25.00

• Pork Carnitas
• Small chunks of pork with rice and beans, guacamole, Pico de Gallo and tortilla.
• $25.00

• Pork Ossobuco
• Braised pork shank topped with green salsa. Served with rice, beans and tortillas.
• $30.00

• Mar & Tierra
• Your choice of ribeye steak or carne asada cooked over charcoal. Served with four prawns and mushrooms sauteed in a sauce of butter, garlic and mild spices. Includes rice, beans, guacamole and tortillas.
• $37.00

• Parillada
• A sizzling dish for two or four people. A combination of Carne Asada, grilled, marinated chicken, pork chops, and seasoned shrimp. Served with sauteed vegetables, rice, beans, guacamole, sour cream, and tortillas.
• For two people, $60.00
• For four people, $84.00

Tostadas

• El Rodeo Tostada
• Crispy corn tortilla with refried beans, lettuce, tomatoes, and cheese. Your choice of tender chicken, picadillo or seasoned ground beef
• $12.00
• Add sour cream and guacamole for $4.50

• Tostada Verde
• Chunks of pork in its own green sauce.
• $14.00

• Bean Tostada
• The Original!! Crisp corn tortilla topped with smooth and creamy beans, cheese, lettuce and tomatoes.
• $11.00
• Add sour cream and guacamole for $4.50

• Taco Salad
• Your choice of tender chicken, shredded beef or ground beef covered with cheese in a crispy shell. Topped with lettuce, cheese and tomato.
• $14.00
• Add sour cream and guacamole for $4.50

Tradiciones Mexicanas

*All tradiciones dishes served with rice and beans except for the soups.

• Flautas
• Crispy flour tortillas stuffed with shredded beef or chicken. Served with sour cream and guacamole.
• $22.00

• Tacos al Carbon
• Marinated chopped beef or chicken served in soft corn tortillas with tomatoes, onions, and guacamole.
• $25.00

• Taquitos Rancheros
• Crispy corn tortillas filled with shredded beef or chicken. Served with sour cream and guacamole.
• $22.00

• Tortilla Soup
• A chicken broth combined with tortilla strips. Topped with chicken, cheese, tomatoes, onions, and avocado slices.
• $15.00

• Sopitos
• Homemade corn masa shells filled with shredded beef or chicken, beans, lettuce, tomatoes, sour cream and guacamole.
• $22.00

• Sopa de Albondigas
• Mexican soup made with fresh minted pork meatballs and vegetables in a clear broth. Served with diced onions, cilantro and warm tortillas.
• $15.00

• El Rodeo Special
• A combination of Carne Asada, Pollo Asado, and Camarones Apretalados. Served with pico de gallo, guacamole, sour cream and tortillas.
• $33.00

• Veggie Fajitas
• Combination of onions, bell peppers, carrots, zucchini, celery, and mushrooms. Served with guacamole, sour cream, rice, beans, and tortillas.
• $23.00

Burritos

• Rodeo Burrito
• A flour tortilla filled with seasoned refried beans. Served with rice and beans.
• Ground beef – $15.50
• Shredded chicken, picadillo, or chorizo – $18.50

• Deluxe Burrito
• A flour tortilla filled with your choice of chicken, picadillo, or ground beef. Covered with lettuce, onions, tomatoes, sour cream, and guacamole. Served with rice and beans.
• $19.00

• Vegetarian Burrito
• A flour tortilla filled with sauteed vegetables with rice, black beans, and jack cheese. Topped with lettuce, guacamole, and tomatoes.
• $19.00

• Burro Relleno
• A flour tortilla filled with chile relleno, rice, and beans. Topped with spanish sauce and garnished with lettuce, tomatoes, melted cheese, and avocado slices.
• $19.50

• Burrito Asado
• A flour tortilla stuffed with rice, beans and chopped skirt steak. Covered with spanish sauce and melted cheese. Lettuce, pico de gallo, guacamole and sour cream on the side.
• $27.00

• Fajita Burrito
• A flour tortilla filled with marinated steak or chicken and rice and beans inside. Covered with spanish sauce, parmesan cheese, guacamole and sour cream. Served on a bed of fried onions and bell peppers.
• $27.00

• Expresso Burrito
• A flour tortilla filled with rice and beans and your choice of beef, chicken, or Picadillo. Topped with guacamole, tomatoes, and parmesan cheese.
• $18.50

• Verde Burrito
• A flour tortilla stuffed with chunks of pork in a light tomatillo sauce. Topped with a
  verde(green) sauce. Served with rice and beans.
• $18.50

• Colorado Burrito
• A flour tortilla stuffed with chunks of beef, cooked in a tasty chile sauce. Topped with a colorado sauce. Served with rice and beans.
• $18.50

• Super Burrito
• A flour tortilla stuffed with rice, beans and your choice of chicken, ground beef or picadillo. Topped with cheese, lettuce, tomatoes and sour cream.
• $18.50

Especialidades de Marisco

*All seafood dishes served with rice and beans unless indicated.

• Fajitas Mixtas
• Prawns and grilled halibut sauteed with mexican spices. Served with a delicious mixture of vegetables over a sizzling plancha. Served with sour cream and guacamole.
• $30.00

• Chimichanga Jarocha
• A delicious mixture of shrimp, crab, scallops, sauteed onions, tomatoes, cilantro, and mushrooms mildly seasoned. Nestled around a crisp rolled tortilla smothered with a secret sauce. Served with sour cream and guacamole.
• $30.00

• Camarones Cabo Blanco
• Shrimp or scallops sauteed in butter with carrots, mushrooms and onions. Smothered with a sour cream sauce.
• $28.00

• Shrimp Cocktail
• Tomatoes, onions, avocados, cilantro and tomato juice. Served in a glass (no rice and beans).
• $27.00

• Campechana
• Octopus, scallops and shrimp cocktail with tomatoes, onions, avocado, cilantro and tomato juice. Served in a glass (no rice and beans).
• $28.00

• Camarones Apretalados
• Prawns wrapped with bacon. Served with green peppers, zucchini, celery, onions and mushrooms. Topped with monterey jack cheese.
• $29.00

• El Rodeo Camarones
• Prawns, sauteed in butter, garlic, and white wine, with mushrooms, onions, and green peppers. Served on a bed of rice and finish-baked in monterey jack cheese. Served with tortillas. (no beans)
• $28.00

• Prawns Fajitas
• Prawns served on a sizzling hot plate. Includes rice, beans, sour cream, guacamole and tortillas.
• $29.00

• Camarones Mexicanos
• Sauteed prawns with vegetables in a spicy sauce. Served with rice, beans and tortillas.
• $28.00

• Camarones a la Diabla
• Shrimp sauteed with mushrooms in a very spicy sauce. Served with rice, beans and tortillas.
• $28.00

• Tacos de Camaron
• Three crisp corn tortillas filled with shrimp, onions, bell peppers, jalapeños and jack cheese.
• $28.00

• Fish Tacos
• Three soft corn tortillas filled with sauteed halibut, onions, tomatoes and cilantro. Served with avocado slices, pico de gallo, rice and beans.
• $28.00

• Burro Acapulco
• A delicious mixture of shrimp, crab and scallops with sauteed onions, mushrooms, tomatoes, cilantro and bell peppers rolled in a flour tortilla. Topped with jack cheese, avocados and sour cream.
• $30.00

• Camarones al Mojo de Ajo
• Prawns and mushrooms sauteed in a sauce of butter, garlic and mild spices. Served with tortillas.
• $28.00

• Arroz con Camarones
• Prawns sauteed with mushrooms and crisp vegetables in a unique sauce. Served over a bed of rice, melted cheese and tortillas. (no beans)
• $28.00

• Vallarta Plate
• Combination of seafood relleno and choice of skirt steak or grilled chicken with rice, beans, guacamole and tortillas.
• $30.00

Especialidades de Pollo

• Arroz con Pollo
• Boneless breast of chicken sauteed in a special sauce with mushrooms, carrots and celery. Served over a bed of rice and melted jack cheese (no beans).
• $24.00

• Chicken Chipotle
• Strips of chicken sauteed with mushrooms in a creamy chipotle sauce.
• $24.00

• Arroz Carnitas
• Chicken strips sauteed with mushrooms, onions and bell peppers. Served over a bed of rice with jack cheese, spanish sauce, tortillas, sour cream and guacamole.
• $24.00

• Fajita Salad
• Chicken or beef atop fresh lettuce in a crispy flour tortilla shell. Served with avocado, bell peppers and olives.
• $24.00

• Pollo a la Crema
• Chunks of chicken breast sauteed with mushrooms, celery and carrots, with a sour cream sauce.
• $24.00

• Chicken Fajitas
• Chicken breast served on a sizzling hot plate. Includes rice, beans, sour cream, guacamole and tortillas.
• $26.00

• Chicken Carnitas
• Boneless breast of chicken cooked with bell peppers, onions, tomatoes and served with guacamole.
• $24.00

• Pollo Asado
• Char-broiled seasoned chicken breast. Served with guacamole.
• $24.00

• Chicken en Mole
• Boneless chicken cooked in a delicious, sweet and spicy mexican sauce.
• $24.00

• Pollo Macho
• Chicken sauteed with onions and mushrooms in a very spicy sauce. Served with rice, beans and tortillas.
• $24.00

Enchiladas

Rolled corn tortillas, topped with melted cheese. *All enchilada dishes served with rice and beans.

• Cheese Enchilada
• One – $13.00
• Two – $15.00

• Seasoned Ground Beef
• One – $13.00
• Two – $15.00

• Shredded Chicken
• One – $14.00
• Two – $16.50

• Picadillo
• One – $14.00
• Two – $16.50

• Mole Enchilada
• Corn tortillas filled with chicken. Topped with mole sauce, jack cheese, and sour cream.
• One – $16.00
• Two – $18.50

• Enchiladas de Camaron
• Two flour or corn tortillas rolled and filled with shrimp, mushrooms, onions, bell peppers, and jack cheese. Topped with sour cream and avocados.
• $27.00

• Enchiladas Rancheras
• Three traditional style enchiladas made with a salsa recipe from Jalisco. Topped with queso fresco.
• $22.00

• Enchilada Verde
• Your choice of filling. Topped with green tomatillo sauce, melted cheese, and sour cream.
• One – $16.00
• Two – $18.50

• Enchiladas de Cangrejo
• Two flour or corn tortillas rolled and filled with dungeness crab, mushrooms, onions, and bell peppers. Topped with monterey jack cheese, sour cream, and avocados.
• $27.00

• Veggie Enchiladas
• Corn tortillas filled with mushrooms, onions, bell peppers, and jack cheese.
• One – $14.50
• Two – $17.00

• Enchilada Espinaca
• Spinach, mushrooms, green onion, tomato, and sour cream topped with green sauce and jack cheese.
• One – $14.50
• Two – $17.00

Dinner Combos
All combo dishes include rice and beans.